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Smoked and Salted Fish – Authentic Seafood Delivered Across the USA

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Perishable
SKU: 317816
Cold Smoked Cleaned Saury Vacuum-Sealed, Dauparu Zuvis, 142g / 5 oz
Perishable
SKU: 316281
Cold Smoked Baltic Herring Salaka, Miracle of the Seas, 300g/ 10.58 oz
Perishable
SKU: 316199
Cold Smoked Butter Fish Sliced, Miracle of the Seas, 200g/ 7.05oz
only 1.00 in stock
Perishable
SKU: 315842
Hot Smoked Gutted Eel (Packaged), 255g/ 9 oz
Perishable
SKU: 315833
Perishable
SKU: 315805
Cold Smoked Russian Sliced Beluga, 113g/ 4 oz
only 2.00 in stock
Perishable
SKU: 315804
Perishable
SKU: 315802
New Perishable
SKU: 200093
Cold Smoked Mackerel, approx 1lb / 450g
Perishable
SKU: 314935
Cold Smoked Sea Bass, Haifa, 227g
Cold Smoked Sea Bass, Haifa, 227g
$42.99
Perishable
SKU: 314888
Cold Smoked White Fish, Haifa, 1.14kg/ 40oz
only 2.00 in stock
Cold Smoked White Fish, Haifa, 1.14kg/ 40oz
$44.99
Perishable
SKU: 314887
Cold Smoked Butterfish, Haifa, 114g/ 4oz
Cold Smoked Butterfish, Haifa, 114g/ 4oz
$12.62
Perishable
SKU: 314886
Cold Smoked Salmon "Semga", Haifa, 454g/ 16oz
Perishable
SKU: 314885
Cold Smoked Salmon "Semga", Haifa, 227g/ 8oz
only 1.00 in stock
Perishable
SKU: 314080
Hot Smoked Mackerel, Haifa, 450g/ 15.87 oz
Perishable
SKU: 313991
Cold Smoked Gold Brook Trout (Pre-Pack), Haifa, approx. 1.4lbs
Perishable
SKU: 313990
Cold Smoked Herring (Pre-Pack), Haifa, approx. 0.6lb
Perishable
SKU: 310572
Cold-Smoked Butterfish, Haifa, 16 oz
Cold-Smoked Butterfish, Haifa, 16 oz
$32.99
Perishable
SKU: 200236
Baby Salmon Cold Smoked (SEMGA), 1 lb / 0.44 kg
Perishable
SKU: 200097
Smoked Salmon, Haifa, 8oz
Smoked Salmon, Haifa, 8oz
$20.99
Perishable
SKU: 200095
Perishable
SKU: 200077
Cold-Smoked Butterfish, Haifa, 8oz / 230g
Perishable
SKU: 317809
Hot Smoked Salmon Fillet Vacuum-Sealed, Queen Harbour, 140g/ 5oz
Perishable
SKU: 317805
Cold-Smoked Salmon (Thin Slices), Queen Harbour, 100g/ 3.5oz
Perishable
SKU: 317804
Traditional Salted Herring, Nord Port, 500g / 17.64oz
Perishable
SKU: 316197
Wild Icelandic Cold Smoked Royal Salmon, Miracle of the Seas, 664g/ 23.35oz
Perishable
SKU: 201453
Natural smoked Salmon, Northern Fish USA 1 lb / 450 g
Most Popular
New
SKU: 200093
Cold Smoked Mackerel, approx 1lb / 450g
Cold Smoked Mackerel, approx 1lb / 450g
$18.55
SKU: 314080
Hot Smoked Mackerel, Haifa, 450g/ 15.87 oz
Hot Smoked Mackerel, Haifa, 450g/ 15.87 oz
$18.59
New
SKU: 313990
Cold Smoked Herring (Pre-Pack), Haifa, approx. 0.6lb
SKU: 200077
Cold-Smoked Butterfish, Haifa, 8oz / 230g
Cold-Smoked Butterfish, Haifa, 8oz / 230g
$22.99
SKU: 200236
Baby Salmon Cold Smoked (SEMGA), 1 lb / 0.44 kg
SKU: 200097
Smoked Salmon, Haifa, 8oz
Smoked Salmon, Haifa, 8oz
$20.99
SKU: 201453
Natural smoked Salmon, Northern Fish USA 1 lb / 450 g
New
SKU: 315842
Hot Smoked Gutted Eel (Packaged), 255g/ 9 oz
New
SKU: 314885
Cold Smoked Salmon "Semga", Haifa, 227g/ 8oz
only 1.00 in stock

New Arrivals

Buy Smoked and Salted Fish Online in the USA

Discover authentic European smoked and salted fish available for delivery across the United States. Our collection includes traditional favorites such as smoked mackerel, salted herring fillets, cold-smoked salmon, and other classic Eastern European seafood specialties.

Smoked fish is known for its rich aroma and deep flavor, achieved through natural smoking methods. Salted fish is carefully cured to preserve freshness and enhance taste. These products are perfect for праздничные tables, charcuterie boards, sandwiches, or traditional Slavic dishes.

We offer trusted imported brands with secure packaging and temperature-controlled shipping for perishable items. Order smoked and salted fish online and enjoy authentic European flavors delivered straight to your door.


What You’ll Find in This Category

  • Hot-smoked mackerel

  • Cold-smoked salmon

  • Salted herring fillets

  • Smoked whole fish

  • Traditional Baltic seafood

  • Ready-to-eat seafood specialties


❓ FAQ – Smoked & Salted Fish

What is the difference between smoked and salted fish?

Smoked fish is cured and exposed to smoke for flavor and preservation. Salted fish is preserved primarily with salt without the smoking process.

Is smoked fish fully cooked?

Hot-smoked fish is fully cooked. Cold-smoked fish is cured and ready to eat but has a softer texture.

How should salted fish be served?

Salted fish is typically sliced and served with onions, potatoes, bread, or added to traditional salads.

Do you ship perishable fish across the USA?

Yes. Perishable products are packed with temperature control to ensure safe delivery across the continental United States.


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