Caucasian Herbs Seasoning, Royal Seasonings, 15g/ 10.53oz

Spices, along with meat and wine, are an important attribute of Caucasian cuisine. Perhaps no other national cuisine can boast of such an abundance of herbs, spices and spices.

 

Ingredients: Dried coriander, parsley, celery, basil, savory

 

It can be used for preparing salads, appetizers, soups, and second lunch dishes.

 

Nutritional value:

Carbohydrates (g/100g)44.0

Fats (g/100g)2.5

Proteins (g/100g)8,5

Energy value (kcal/100g) 230