Set for Cooking Borscht with Beans, 3-4 servings, 215 g/ 0.47 lb
The most famous Ukrainian dish in the world is undoubtedly borsch. This is a very satisfying and delicious dish, which is based on beans. There are countless recipes for cooking and serving Ukrainian borsch, but it is not easy to prepare borsch. A hostess who knows how to cook delicious borscht wins men's hearts, and if a man knows how to cook borscht - you even want to carry it on your hands!
But how do you still not have much time to cook a delicious borscht with beans? The answer is simple-use a convenient cooking dish from TM "Hundred Poods" - BORSCHT with beans - a set of beans, dried vegetables and spices in the right proportions and in half an HOUR on Your table will be Ukrainian borscht with beans. Try it, because life is too short to eat not what you want!
The set includes:
1. white Beans
2. Tomato paste
3. Dried vegetables
Nutritional value and calorific value per 100 g of product:
- Calories, kcal 86.5
- Energy value, kJ 362.16
- Protein, g 5.02
- Fat, g 0.36
- Carbohydrates, g 15.68
Pour the washed beans into 1.2-1.5 liters of cold water, bring to a boil and cook until ready (about 50 minutes). Add the mixture of vegetables and spices from the bag, 2 tablespoons of vegetable oil and cook for 10 minutes. Add tomato paste to taste (from 0.5 to 1 sachet) and cook over low heat until tender (about 5 minutes). If desired, you can add herbs and sour cream to the finished product
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