Delicious and aromatic meat dish that can be used as an appetizer or main course. Krestyanskaya is a traditional Eastern-European sausage made with a combination of pork and beef. Seasoned with garlic and slowly smoked over natural hard woods, this delicious sausage can be eaten hot or cold.
Sausage tasted really good especially casing. Casing makes that Crisp noise when you bite into it.. We loved it. But I didn't like the label around the sausage bit sticky and hard to get it off.
Expensive, but good! Especially, being unable to get to our local store
WOW alone or with peasant dark bread this fine sausage never last long.
Sausage was inside the package all sticky. I had to wash it before using.