Description
Liver Sausage Pechenochnaya is very rich in the content of proteins and iron, and has a low content of fat.
This kind of sausage is just as great as an appetizer and as a part of other dishes.
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Reviews
Waste of money!
One star review for misleading name “Liver Sausage Pechenochnaya”. This is poor taste pate with animal smell which got nothing to do with “Liver Sausage Pechenochnaya”. Not recommended!
It still was good when I received it after almost 3 days under the heat transportation. It is a pate like. I wish it was harder like a bologna. Not bad overall. Good taste, little more pepper added for summer, I believe:)
Great product, make more kolbsa types available outside of Manhattan
Is there any hint of liver in this "liver bologna"? Pork pate with an extreme fat. Cannot say it was bad, however, it does not have anything in common with liver taste. Overpriced.
I bought this "Liver" Bologna before. There is no Liver in it. Not listed in ingredients. But it does have a lot of fat .Not good at all
very good