Dessert Souffle Mango, Bonjour, Konti, 232 g/ 0.51 lb
Dessert Bonjour - a gentle, airy mango souffle on a crispy biscuit, glazed in milk chocolate.
Ingredients: sugar, hydrogenated vegetable fat (refined, deodorized vegetable oils: sunflower, palm and its fractions, emulsifiers E 471, sorbitan tristearate, lecithin, antioxidants E 319, E 330, E 320, E 321), corn starch molasses, wheat flour of the first grade, condensed whole milk with sugar (whole milk, sugar, lactose), cocoa powder, cocoa mass, dry corn starch, technological auxiliary food ethyl alcohol, skimmed milk powder, egg products (dry egg white), emulsifier soy lecithin, gelling agent pectin, moisture-retaining agent sorbitol, salt, natural color " sugar color” E 150d, acidity regulator citric acid, flavors, acidity regulator sodium citrate, baking powder and acidity regulator sodium bicarbonate, emulsifier E 471, emulsifier E 472e, acidity regulator lactic acid, instant coffee, dry cream, cocoa butter, baking powder ammonium carbonate, emulsifier E 476.
It is contraindicated in case of individual intolerance to egg white and milk protein. Storage temperature (18±3) °C at a relative humidity of not more than 75 %.
Nutritional value of 100 g of the product: protein-4 g, fat-20 g, carbohydrates-63 g.
Energy value (caloric content) 100 g of the product - 1870 kJ (450 kcal).
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