Sturgeon cabbage soup (Shchi), 18.7 oz/ 530 gr
Sturgeon cabbage soup (Shchi), 18.7 oz/ 530 gr
$ 8.99
Sturgeon cabbage soup (Shchi), 18.7 oz/ 530 gr
SKU: 310601

Sturgeon cabbage soup (Shchi), 18.7 oz/ 530 gr


Sturgeon cabbage soup - royal treat!

Sturgeon is a valuable fish with excellent taste, which is often served at the royal table.
Russian cuisine has always been famous for fish dishes, and cabbage soup with sturgeon is a half-forgotten ancient recipe for a delicious and rich treat.

You can buy ready-made sturgeon soup bypassing the lengthy cooking process.
Royal sturgeon cabbage soup - a natural dish in the best Russian traditions!

Delicious food without too much work!

The soup has a delicious taste - pieces of sturgeon in combination with vegetables and a delicate aroma of parsley will appeal to the most fastidious gourmets.
Thanks to a convenient jar with a Euro-lock, it is convenient to take canned food from a sturgeon to a summer residence or picnics, because you can enjoy a ready-made dish simply by opening a jar!
Thrifty housewives can also buy soup from sturgeon, because it is stored for a long time, and you can turn it into a hearty dish for the whole family in a couple of minutes!

Canned sturgeon - what are the benefits?

  • Natural product, no dyes, preservatives or harmful additives.
  • Contains phosphorus and potassium, useful for brain and cardiovascular activity.
  • A source of easily digestible protein and omega-3 fatty acids.


  • sturgeon (70g),
  • cabbage,
  • potatoes,
  • carrot,
  • onion,
  • vegetable oil,
  • lemon juice,
  • parsley,
  • fennel,
  • bay leaf,
  • salt,
  • water. 

Nutritional value (average values) per 100g (per package):

  • proteins 4g(21g),
  • fats 3g(16g),
  • carbohydrates 8g
  • (42g).    

Energy value (average values) per 100g (per package): 60kCal/250kJ (320kCal/1340kJ).

Shelf life: 24 months.

Store at temperatures from 0 to +25C and relative humidity not more than 75%.

Shelf life after opening:no more than 24 hours at temperature from 0 to + 6C. 


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