Shortcake Layers, Cheroka, 400g/ 14.11oz

Layers for cake  - a treasure for sweet tooth, because shortbread cakes are part of a variety of cakes.

Opportunity to experiment allows the assortment in the line of shortbread cakes: vanilla, honey, with the taste of boiled condensed milk, with the aroma of melted milk, chocolate-vanilla, shortbread.

 

Nutritional value per 100 g

Protein 7.5 g

Fat 8 g

Carbohydrates 71 g

Calorie content 390 kcal

 

 

Composition

Wheat flour, sugar, water, margarine [refined deodorized vegetable oils (sunflower, palm, modified sunflower, modified palm, coconut), water, emulsifiers (mono - and diglycerides of fatty acids, polyoxyethylene (20) sorbitan monooleate, soy lecithin), preservative - sorbic acid, butter flavor, color - carotenes, acidity regulator - acid citric anhydrous], egg products, baking powder (ammonium bicarbonate, sodium bicarbonate (baking soda)), acidity regulator - citric acid is anhydrous.