Salted Herring Fillet-Pieces for "Under a Fur Coat", Santa Bremor, 400 g/ 0.88 lb

Ingredients: herring fillet, vegetable oil, salt, acidity regulators: tartaric acid, citric acid; flavor enhancer monosodium glutamate 1-substituted, preservatives: sodium benzoate, potassium sorbate.

 

Lightly salted fillets-pieces of herring "Santa Bremor" will decorate any breakfast and festive table. Fish is good with potatoes, boiled egg, boiled beets and carrots, onions, black bread, pickled cucumber, cheese with apples, herbs. With herring, you get delicious pancakes. Ideal for making salad "Under a fur coat".