Pork Loin Delicatessen Balyk, Rus Food, 450g/15.87 oz

Pork balik is eaten as an additional dish, having previously cut it into thin slices. 

 

It can be served with sweet and sour or spicy sauces, as well as baked goods. 

 

Pork balyk is also used in the preparation of various dishes, for example:

 

cold appetizers;

salads; 

some types of pizza; 

fried, boiled and stewed hot dishes made from vegetables and other vegetable products (for example, pasta). It is recommended to add balyk to such dishes at the final stage of their preparation, just a few minutes before they are fully cooked.