Kvass of Live Fermentation, Obolon, 0.5L / 16.91 oz
Description
Obolon Live Fermentation Kvass – Authentic Slavic Bread Drink
Experience the nostalgic taste of traditionally brewed kvass made using live fermentation technology. Obolon Live Fermentation Kvass delivers a rich rye-bread aroma, gentle sweetness, and refreshing tang — a true classic across Eastern Europe.
Lightly sparkling and naturally fermented, this non-alcoholic beverage is a cultural staple often compared to craft root beer or kombucha — but with a distinctly malty, bread-forward profile.
Perfect chilled on a warm day or paired with hearty Slavic dishes.
Nutritional Facts (per 100 g)
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Calories: 36 kcal
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Protein: 0.3 g
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Fat: 0 g
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Carbohydrates: 8 g
Low fat • Moderate natural sugars • Light everyday refreshment
Ingredients
Water, white sugar or glucose-fructose syrup, or glucose-fructose syrup with white sugar, barley malt, rye malt, kvass wort concentrate.
Contains gluten (barley and rye malt).
Why You’ll Love It
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Traditional live fermentation
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Authentic rye malt flavor
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Naturally carbonated
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Non-alcoholic fermented beverage
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Classic Eastern European soft drink
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Ready to drink
How to Use / Serving Ideas
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Serve well chilled (38–45°F)
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Pair with borscht, pelmeni, шашлык, grilled meats
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Use as a base for traditional okroshka
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Enjoy as a less-sweet soda alternative
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Try over ice with lemon for a modern twist
Tip: Natural sediment may occur due to fermentation — gently swirl before opening.
FAQ
Is kvass alcoholic?
No. It is considered non-alcoholic, though trace amounts may naturally occur.
What does it taste like?
Like lightly sparkling rye bread with mild sweetness and pleasant tanginess.
Does it contain gluten?
Yes, due to barley and rye malt.
Is this authentic Eastern European kvass?
Yes. Obolon is one of the most recognized beverage producers in Ukraine and Eastern Europe.
How should it be stored?
Refrigerate after opening. Best served cold.
Product Details
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Brand: Obolon
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Type: Live Fermentation Kvass
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Volume: 0.5L / 16.91 oz
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Category: Traditional Slavic Beverages
Taste tradition — delivered across the continental USA.
