Extra Oat Flakes, Russkoe Pole, 350g/ 0.77 lb
$ 3.99
Description
Extra oat flakes are a product of careful grain processing, which allows preserving its unique natural qualities and properties.
They are highly nutritious, rich in fiber, proteins and fats.
The product is easily digested, relieving hunger for a long time. Most often, oat flakes are used to make porridges, casseroles, soups and a more useful alternative to conventional baking.
Nutritional value per 100 g of product
Proteins - 11 g
Fats - 6 g
Carbohydrates - 51 g
Energy value - 1300 kJ
Calorie content - 310 Kcal
Method of preparation: Pour boiling water or milk over the oat flakes (the temperature is not lower than 80 degrees) in a ratio of 1: 3, mix, cover and leave for 3-5 minutes.
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