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Dairy-Free Sugar-Free Oatmeal Porridge 100% From 4 Months, Hipp, 200g/ 7.05oz
Dairy-Free Sugar-Free Oatmeal Porridge 100% From 4 Months, Hipp, 200g/ 7.05oz
Out of stock $ 9.99
Dairy-Free Sugar-Free Oatmeal Porridge 100% From 4 Months, Hipp, 200g/ 7.05oz
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SKU: 315118

Dairy-Free Sugar-Free Oatmeal Porridge 100% From 4 Months, Hipp, 200g/ 7.05oz

$9.99
Out of stock
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Description

Ingredients:
75% oatmeal, 25% banana flakes, 0.1% lemon balm extract, vitamin B1.
Without added sugar (may contain natural saccharides).
 
contains valuable organic cereals
no added sugar
no milk protein
no preservatives, dyes, flavors
Without GMO – genetically modified organisms
 
Composition: 100% whole grain oat flour*, vitamin B1. *Organic product.
 
Nutritional value per 100 g of product:
Energy value – 1736 kJ/411 kcal
Proteins – 12.0 g
Fats – 7.0 g
Carbohydrates – 71.2 g
Vitamin B1 – 1.6 mg
 
Recommendations for use: Start introducing a new product with 1 teaspoon, gradually increasing the portion to the required amount. Always prepare a fresh portion for each feeding. Please do not heat the porridge in the microwave and do not cook the porridge. Do not use if your child is allergic to any component in the product.
 
Porridge is easily and quickly diluted, resulting in a delicate and homogeneous consistency. Porridge can be prepared with breast milk, infant formula or water:
 
Pour 200 ml of liquid (breast milk, prepared milk mixture or water) into a clean plate, pre-cooling it to 50 ° C.
Gradually add 3-4 tablespoons (22 g) of dry porridge, stirring continuously until smooth.
Leave it for a while until the porridge reaches the desired consistency. Before feeding the baby, check the temperature of the porridge (about 37 °C).
If desired, add HiPP fruit puree and a teaspoon of oil (for example, rapeseed) to the milk-free porridge cooked in water, mix.

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