Cottage Cheese 9%, Ferma, 350g/ 12.35 oz

$7.49

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Description

Cottage cheese has a delicate sour-milk taste and aroma, which is typical for fermented dairy products. The texture of this curd is soft and creamy, which makes it convenient for spreading on bread or using as additives to dishes.

Farm 9% cottage cheese can be consumed as an independent dish, for example, in the form of a sandwich with toast or pieces of fresh vegetables.

It can also be used to prepare various dishes such as salads, appetizers, sauces or pastries. This cottage cheese is an excellent choice for those who appreciate natural products and want to add variety and nutrients to their diet.

Nutritional properties, 100g:

Caloric content: 147.00 kcal

Proteins: 14.40 g

Fat content: 9.00 g

Carbohydrates: 1.70 g

Ingredients: Whole cow's milk, skimmed cow's milk, starter culture of pure lactic acid bacteria.